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Gallery
Bronzino filet pan seared topped with aurugla salad & sauteed mushrooms
Chilean seabass topped with applewood bacon served with sherry seafood broth
Tartufo dessert with cup of coffee
Caprese salad
Pan seared glazed scallops appetzier wrapped in cucumber
Wine cellar with iron gate
Iron stair case with fire places in background
Flatbread being cooked in brick oven
Lamb chop entree with side of brussels sprouts and asparagus
First floor dining room with view of people dining
Tray of vegetables being placed in brick oven
View of cast iron stair case and chandelier
Cast iron gate with view of dining room
View of dining room with set guest tables
Chilean seabass topped with jumbo lump crabmeat over risotto and asparagus
Pan seared halibut topped with apple wood bacon accompanied with couscous and julienned vegetables
Buffet tabled displaying an array of olives, vegetables and wines
View of iron staircase and chandelier ascending to the second floor dining room
Main floor live plant garden with circular fireplace and wine cellar in background
Cast iron chandelier
First floor atrium dining room displaying fire places, mirros, chandeiler and stairway ascending to the second floor
View of bar and patrons with drinks
Beige and blue vase
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